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Monday, December 14, 2009

Coconut macaroons cookies

1 1/3 Cup flaked coconut
1/3 Cup sugar
2 Tablespoons flour
1/8 teaspoon salt
2 egg whites
½ teaspoon vanilla
In bowl, combine coconut, sugar, flour and salt. Stir in egg whites and vanilla; mix well. Drop by spoonfuls onto greased baking sheet. Bake at 325 degrees F (162 degrees C) for 18-20 minutes.

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